Going to a "furancho"

If you come to Vigo during furanchos season, a visit to one of them is a real must. Be sure to go to a furancho in Vigo to sample the year’s young wine. The owners usually accompany the wine with delicious homemade tapas, made with traditional pig slaughter products, as well as pies. Vigo’s neighbourhoods have several furanchos, where you will feel like in a real Galician rural tavern, with a relaxed, timeless family atmosphere.